Amber-like color, salty outside
Country of Origin: Spain
Harvest Season: August – September.
During an apertif, toasted corni s a good substitute for savoury snacks. The cooking processi s carried out without any use of palm oil and without breaking the caryopsis, thus keeping the grain intact. The final outcome is a crunchy and salted snack, if requested even spicy, garlic-flavoured, and the like.
Nutritional values per 100g
(Values per 100g of edible product)
|Valore energetico in KJ/ Energy||1837|
|Valore energetico Kcal/ Energy||437|
|Grassi/ Fat g.||12,8|
|di cui acidi grassi saturi/ of which saturates g.||1,93|
|Carboidrati/ Carbohydrates g.||71,8|
|di cui zuccheri/ of which sugars g.||0,7|
|Fibre/ Fiber g.||7,6|
|Proteine/ Protein g.||4,8|
|Sale/ Salt g.||2,3|